Morphological Characterization of Existing Cucurbitaceas Germplasm in the National Institute of Agricultural and Forestry Innovation

Authors

  • Shirley Patricia Rojas-Ledezma Instituto Nacional de Innovación Agropecuaria y Forestal Author
  • Rosmery Chambi-Pascual Instituto Nacional de Innovación Agropecuaria y Forestal Author
  • Edwin Edgar Iquize-Villca Instituto Nacional de Innovación Agropecuaria y Forestal Author

Keywords:

Morphological characterization, diversity, C. fisifolia, C. maximum, C. pepo, C. moschata, L. siceraria, C. melo, Germplasm bank of Bolivia

Abstract

The aim of this study was to characterize 30 ac­cessions from the Cucurbitaceae family, sourced from the National Germplasm Bank of Bolivia - Vegetables, a division of the National Institute of Agricultural and Forestry Innovation (INIAF). The research was conducted during the 2017-2018 agricultural season at the Vegetable Seed Production Center in Sipe Sipe, Cocha­bamba. 63 characteristics were evaluated, en­compassing 44 qualitative and 19 quantitative traits. Qualitative data were analyzed using prin­cipal component analysis, revealing that the first seven components explained 63.44% of the variation out of a total of 29 out of 44 that ac­counted for the overall interpretation. These data were also used to generate a similarity matrix using the Jaccard coefficient. A cluster analysis was applied employing the Average (UPGMA) method and the R² distance metric. Conversely, quantitative data underwent multivariate vari­ance analysis based on clustering. This analysis unveiled six clusters that corresponded to the taxa Cucurbita ficifolia, Cucurbita maxima, Cu­curbita pepo, Cucurbita moschata, Lagenaria siceraria, and Cucumis melo. These clusters also exhibited significant differences across 19 quan­titative characteristics. Clusters were identified as either early (Clusters 3 and 4) or late (Clusters 5 and 6), in addition to varia­tions in fruit weight and other attributes. Lastly, the impact of select­ed characteristics on fruit yield per plant and seed yield per plant within the Cucurbita maxi­ma and Cucurbita pepo clus­ters was analyzed. Traits such as cotyledon length, number of fruits per plant, and fruit weight, among others, were found to be correlated with these yields.

Author Biographies

  • Shirley Patricia Rojas-Ledezma, Instituto Nacional de Innovación Agropecuaria y Forestal

    Instituto Nacional de Innovación Agropecuaria y Forestal - Banco Nacional de Germoplasma de Bolivia - Hortalizas – Centro Nacional de Producción de Semilla de Hortalizas, Km. 23 ½ carretera Oruro, Cochabamba – Bolivia.

  • Rosmery Chambi-Pascual, Instituto Nacional de Innovación Agropecuaria y Forestal

    Instituto Nacional de Innovación Agropecuaria y Forestal - Banco Nacional de Germoplasma de Bolivia - Hortalizas – Centro Nacional de Producción de Semilla de Hortalizas, Km. 23 ½ carretera Oruro, Cochabamba – Bolivia.

  • Edwin Edgar Iquize-Villca, Instituto Nacional de Innovación Agropecuaria y Forestal

    Instituto Nacional de Innovación Agropecuaria y Forestal, Base de datos GRIN-Global – Centro de Innovación Toralapa, Km. 74 carretera antigua a Santa Cruz, Cochabamba – Bolivia.

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Published

2023-08-21

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Section

Artículo original

How to Cite

Morphological Characterization of Existing Cucurbitaceas Germplasm in the National Institute of Agricultural and Forestry Innovation. (2023). Revista De Investigación Agropecuaria Y Forestal Boliviana - RIAFB, 7, e300532. https://revistas.iniaf.gob.bo/index.php/riafb/article/view/55